Soups and Starters

• Hawaiian Style Ahi Poki Martini
• Crab Bisque
• Scott's Clam Chowder
• Crab Cakes
• Togarashi Seared Ahi Tuna
• Rock Shrimp Potstickers

Entrees

• Macadamia Nut Halibut
• Petrale Sole Dore
• Salmon Entree

Sauces and Dressings

• Cioppino Sauce
• Caesar Dressing
• Thai Chili Butter Sauce
• Louis Dressing
• Orange Basil Vinaigrette
• Burnt Orange Citronette
• Skirt Steak Marinade

Desserts

• Chocolate Lava Cake
• Raspberry Jack

Chef's Recipe Series

Louis Dressing

• 4 cups mayonnaise
• 8 oz can tomato chili sauce
• 1 tbl. lemon juice
• ¾ tea. worcestershire
• ½ tea. chopped garlic
• ¾ cup sweet pickle relish
• 2 tbl. capers
• 1 rib celery
• ½ cup dice onion

Combine all ingredients and mix well with blender.